Casual chain restaurant serving French & American staples in a rustic-inspired setting.
I wish I could give more stars to Mimi’s Cafe and Bakery. I usually been ask for visiting cafes and restaurants and post my opinion and of course I would love it but this is the first time I write with a real desire for a cafe which was totally different. I strongly suggest you to try Mushroom omelette which is buttery and delicious, serves with ray bread l. I don’t like sweet deserts but the banana bread was so unique and delicious. I don’t keep counting calories in that. Also Dard chocolate and peanut butter kiss cookies are the best and don’t forget to grab some for later. Definitely we will return in our next visit.
It’s quite busy, I heard from some locals that they’ve never been simply because there’s never been a time without a wait! However, the food was delicious and came out rather quickly. There’s a good mix of super sweet and savory dishes; perfect for breakfast and lunch. I would recommend the buttermilk waffle! The servers were also super sweet!! 🐈⬛🧇
Stickiest krispy treat this side of the bakery. Been meaning to try a new bakery for some time now, and a half day at work gave me the chance to visit Sweet Mimi's, which usually closes well before I have a chance to drop in. Parking was a little tough, even with the free parking lots nearby, but eventually I found something and headed on over. Inside was hella busy, jam packed and the staff was looking a bit exhausted. However, they were still friendly. Took a few minutes but I got someone to help me, picking out my treats, a blueberry muffin, a rice crispy treat, a lemon and blueberry loaf slice, and a maple peach bar. Coming to around $16. Took a bit to get the rice crispy treat out, apparently it was stuck to the plate and would not budge until she got a spatula. That's fine though, I knew the sticker it was the fresher should be. Back home I only partook of one of the treats, saving the rest for the weekend, but I of course went with the krispy treat first. Firstly, it was in fact the stickiest thing I have touched in years, It stuck to the box, it stuck to the wax paper, it stuck to my hands, and I think I know why. It had too much marshmallow. They should have used, probably 25% less marshmallow, because the thing not only was sticky but was super soft and overly sweet. The topping of mint frosting didn't help much either. I suggest they cut back on the marshmallow, and replace the mint frosting dollop with a small dip in mint enhanced white chocolate, just enough to coat a single side of the treat. Then with a little artistic talent, use a toothpick or similar to paint a shamrock on the white chocolate using green food dye or a matcha powder mix. Overall, my first treat was not living up to my hype, but I hope the remainder of the treats make waves. Service was good despite the busy hour, and the price was very manageable.